Gold Member Since 2015
Zhengzhou Bogen Machinery Equipment Co., Ltd.

Vegetable Cutting Machine, Vegetable Cutter, Fruits Cutter manufacturer / supplier in China, offering Factory Price Fruit and Vegetable Cutting Machine, Factory Supply Vegetable Cutting Machine with 220V/380V, Low Energy Consumption Charcoal Making Machine and so on.

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Supplier Homepage Product Fruit and vegetables processing machinery Factory Price Fruit and Vegetable Cutting Machine

Factory Price Fruit and Vegetable Cutting Machine

FOB Price: US $1,350-2,000 / Set
Min. Order: 1 Set
Min. Order FOB Price
1 Set US $1,350-2,000/ Set
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Production Capacity: 500 Sets / Month
Transport Package: in Wooden Case
Payment Terms: L/C, T/T, Western Union

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Basic Info
  • Model NO.: BG
  • Voltage: 220V
  • Customized: Customized
  • After-Sales Service Provided: Engineers Available to Service Machinery Overseas
  • Trademark: bogen brand
  • Origin: China
  • Type: Cutter
  • Power: 0.75-1.5kw
  • Certificate: Ce, SGS, ISO, BV, QS
  • Condition: New
  • Specification: stainless steel
  • HS Code: 8438600000
Product Description
Vegetables cutting machine
Structural characteristics:
Vegetables cutting machine is made of stainless steel tools and table-board, has a beautiful appearance, The operation is simple, Adjust easily, Maintenance is convenient, The noise is small,
The characteristics of high production and efficiency, Material control precision, Slice thickness in 1-3 mm, cutting wire cutting width in 1-25 mm, To varying degrees of substitution manpower slice,cutting wire, cutting section, Cut out the products and tidy, Thickness uniformity, The quality is far more than manual.

Technical Specification:
This multi-functional vegetable cutting machine is suitable for hard and soft of roots, stems, leafy vegetables and seaweed processing, Can cut production, block, slice, shred, diced, such as a variety of designs, Was dehydrated vegetables, frozen, fresh, pickled food industries and factories etc, Enterprises, government agencies, schools, troops and other units of the canteen, and guesthouse, hotel vegetables processing ideal equipment.
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