Hot Selling Electric Automatic Sausage Stuffer with Ce

• Customization: Available
• After-sales Service: Engineers Available to Service Machinery Overseas
• Warranty: 1 Year
• Model NO.: BG
• Power Source: Electric
• Process: Extruding and Stuffing
• Automatic Grade: Automatic
• Type: Meat Stuffer
• Voltage: 220V
• Customized: Customized
• Certificate: Ce, SGS, ISO
• After-Sales Service Provided: Engineers Available to Overseas Service Machinery
• Capacity: 500-1000kg/H
• Working Principle: Pneumatic
• Transport Package: in Wooden Case
• Specification: Stainless steel
• Trademark: bogen brand
• Origin: China
• HS Code: 8438500000
• Production Capacity: 200 Sets / Month

Product Description

Pneumatic sausage stuffer machine
Descriptions and Applications:
Pneumatic quantitative sausage stuffer machine suitable for all kinds of sausage and paste products, the machine is a high degree of automation, advanced technology, stable performance, easy operation, high working efficiency, and has not to undermine the material composition, with good quality, fresh, etc.

Working Principle:
Pneumatic quantitative filler is a new type of equipment, using the cylinder piston in quantitative cylinder (filling), (materials) under reciprocating movement to complete the filling function.This machine is small in size, low investment, suitable for filling various kinds of sausage, ham and canned products, suitable for medium and small meat processing enterprise.

Technical data sheet:
 

Model	Quantitative range	Kink capacit	Power source:	Hopper volume	Filling pipe standards:	Quantitative accuracy	Dimension	Weight
BG-II	30-1000 grams (adjustable)	60 times/min	220V 50HZ, 1.5KW	57L	Φ16, Φ18, Φ20, Φ22, Φ25	:±3g	650 * 640 * 1500(mm)	200 kg