Bogen Brand Band Saw Machine/Bone Saw Machine/Meat Saw Machine/ Frozen Fish/Pork/Beef/Lamb Meat Bone Cutting Machine with Wholesale Price

Product Description

Multi-section Automatic Bone Saw Machine, High Efficiency & Labor Saving
Automatic Multi-Stage Bone Cutter, Stable Cutting & Low Waste
Industrial Auto Bone Saw with Multi-Segment Cutting Function

Product Description

This Multi-section Automatic Bone Saw Machine is an intelligent high-efficiency cutting equipment specially designed for large-scale meat processing enterprises. Featuring multi-segment automatic feeding and continuous cutting structure, it eliminates repetitive manual feeding and drastically improves production efficiency. All food contact components are made of food-grade 304 stainless steel, which is rust-proof, corrosion-resistant and easy to disassemble and clean to meet strict food hygiene requirements.
Equipped with imported high-strength saw blade and adjustable speed system, the machine delivers neat, even cuts with little bone splinter and raw material loss. The built-in shock absorption base and silent motor ensure stable low-noise operation during all-day continuous production. Multiple safety protections including emergency stop, overload shutdown and anti-pinch baffles fully protect operators and extend the machine's service life.

Ideal for processing pork ribs, beef bones, lamb bones and frozen bone-in meat, this automatic bone saw is widely applied in slaughterhouses, central kitchens and frozen food factories, effectively cutting labor costs and raising your overall processing profit.
 

Product Parameters

Item	Index
Product name	Multi-section Automatic Bone Saw Machine
Model	BG-5
Power	10kw
Voltage	380v/50hz/3phases (customizable)
Working table width	420mm
Max cutting height	160mm
Section width	30-45mm(customized)
cutting accuracy	± 1.0mm
Saw blade linear speed	16.5m/s
Materials	SUS304
Weight	900kg
Dimensions	2410x1200x1930mm
Control system	PLC touch screen

1. Multi-section automatic cutting design:

Equipped with segmented automatic feeding and cutting structure, it realizes continuous batch cutting of frozen bones, ribs, spines and meat bones without manual repeated feeding, greatly boosting production throughput.

2. Fully automatic operation, labor cost reduction:

One-button automatic running system; only one worker is required for material placement and collection. Intelligent constant-speed feeding avoids manual pushing, effectively cutting labor expenses for food processing plants

3. Precise cutting, minimal material loss:

High-toughness imported saw blade + fixed segmented limiting baffle, consistent cutting thickness, neat cut surface, no bone splintering, greatly reduce raw material waste and improve product yield.

4. 304 stainless steel food-grade body, easy sanitation:

Whole machine contact parts adopt food-grade 304 stainless steel, anti-rust & corrosion-resistant. Split detachable design for saw frame, feeding trough and residue tray, convenient disassembly, washing and food safety compliance.

5. Low noise & stable running, long service life:

High-power mute motor with shock absorption base, stable operation without shaking during long-time continuous work. Saw blade speed adjustable to adapt bones of different hardness, extend blade service cycle.

6. Overload & safety protection system:

Built-in overload automatic shutdown, emergency stop button and anti-pinch safety baffle. The machine will power off instantly under stuck material or overload conditions to prevent equipment damage and operator injury.

7. Wide application range:

Suitable for slaughterhouses, meat processing factories, catering central kitchens, frozen food factories. Process beef bones, pork ribs, lamb bones, frozen whole bones, bone-in meat and other raw materials.

Detailed Photos

• Multi-section automatic bone saw for meat processing plant
• Labor saving multi-stage bone cutting machine
• Food grade stainless steel industrial bone saw
• High precision frozen rib bone cutter with auto feeding
• Heavy duty continuous bone saw with safety protection
• Commercial automatic bone cutting equipment for central kitchen

  FAQ

  Q: What's the lead time for orders?
  A: Standard models ship in 10-15 days; customized units require 20-30 days.
   
  Q: Do you provide after-sales service overseas?
  A: Yes, we can send engineers to the overseas customer sites to provide guidance on installation, training, and so on.
   
  Q: What is the payment method?
  A: Pay the deposit, or make the full payment by wire transfer.
   
  Q: What documents do you provide for export?
  A: Full export package (Commercial Invoice, Packing List, Bill of Lading, COC, etc.).
   
  Q: How do I place an order?
  A: Contact us via email/phone for a quote, then confirm with a PO.